Running 120 miles North to South from Portland to Eugene, Oregon’s Willamette Valley AVA is in the Northwest corner of the state. The region is known for producing unique wines that are able to nd a balance between New World and Old World expression. Boasting a Mediterranean climate with maritime infuence and diverse soil types, it is no surprise that the Willamette Valley is now recognized as one of the premier Pinot Noir growing regions in the world. The fruit for this wine was sourced from eight vineyards spread across four sub-appellations of the Willamette Valley. Estate vineyards include Gran Moraine in the Yamhill-Carlton AVA, Zena Crown in the Eola-Amity Hills AVA, and Jory Hills in the Dundee Hills AVA. Clones included in the blend are 114, 115, 667, 777, 828, Pommard, and Swan. “Savory notes of oak are complemented by initial notes of sweet cherry, raspberry, and roasted plum, which give way to rustic tannins that provide the wine with a supple texture.” - Craig McAllister, Winemaker